When the summer heat becomes too much to handle, what better way to cool down than with a delicious and nutritious meal that is both refreshing and fulfilling? Look no further than Cold Beet Borscht, a fantastic summer recipe that will leave you feeling energized without the heaviness.
Simple Ingredients, Big Flavor
- 2-3 medium fresh beets
- 1 cucumber, chopped
- 3-4 radishes, sliced
- 2 boiled eggs (if you want extra protein)
- Freshly chopped dill
- 2 cups plain kefir or unsweetened natural yogurt
- 1 cup cold water
- Juice of half a lemon
- Salt and pepper to taste
How to Prepare
Boil the Beets:
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