For French fries
Potatoes: 4 medium-sized
Eggs: 2 large
Salt: 1 teaspoon
Pepper: 1/2 teaspoon
Paprika: 1/2 teaspoon (optional, for extra flavor)
Garlic Powder: 1/2 teaspoon (optional)
How to Make
To begin making this dish, wash and peel the potatoes if you prefer them without skin.
Cut the potatoes into small,
see continuation on next page