Cheesecake Brownies

In a separate mixing bowl, beat the softened cream cheese and sugar together until smooth and creamy.
Beat in the egg and vanilla extract until fully incorporated.
Step 4: Assemble and Swirl
Dollop spoonfuls of the cheesecake mixture over the brownie batter.
Use a knife or skewer to gently swirl the two layers together, creating a marbled effect. Be careful not to overmix—you want distinct swirls.
Step 5: Bake the Brownies