Introduction
emon curd is a delightful and tangy spread that adds a burst of flavor to a variety of desserts and breakfast treats. Made with fresh lemons, eggs, sugar, and butter, lemon curd has a smooth and creamy texture that is irresistible. Whether it’s used as a filling for cakes and tarts or as a spread on scones and toast, lemon curd is a versatile and delicious addition to any recipe.
Ingredients
To make lemon curd, you will need the following ingredients:
– 4 lemons
– 4 large eggs
– 1 cup of sugar
– 1/2 cup (1 stick) of unsalted butter, at room temperature
Steps
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